Raymond joined the team as the Spanish Group leader 15 years ago when he began working in the industry. Experience and knowledge from traveling to different conservation locations around the world made him fall in love with the Tanzanian wildlife in particular, which makes him eager to show the difference of what Tanzania has to offer
Fluent in English and Spanish
The Spanish in Raymond, makes him passionate for the Mediterranean cuisine. When Ray is not working, he spends time discovering the next best recipe to use to cook up a storm, from Paella to making Spanish inspired cocktails. He is at home in an apron relaxing with family any chance he gets.
